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Saffron Indian Cuisine | Appetizers
Saffron Indian Cuisine | Appetizers


Appetizers
(Served with mint & tamarind chutney)
     
Samosa (Veg) 4
Lightly spiced turnovers stuffed with potatoes and green peas.
Onion Bhajia 5
Onions & fresh herbs mixed with chickpea flour, deep fried
Paneer Tikka 8
Lightly char grilled Cottage Cheese/ Paneer cubes marinated in a blend of tandoori spices
Assorted Vegetarian Platter
8
A tasty combination of Samosa, Aloo Tikki, Vegetable Palora and Cheese Pakora
Aloo Tikki Chana Chat
6
Spiced lentil stuffed potato patties, shallow fried until slightly crisp topped with lightly spiced Garbanzos and Chutney
Assorted Platter of Meats
9
A perfect blend of Murg Manpasand, Galavat ke Kebab and meat Samosa
Shrimp Fritters
10
Fritters of Shrimp in a Chick Pea Flour Batter
   
Salads  
   
SAFFRON’S GREEN SALAD
5
Fresh garden vegetables and greens served with house dressing.
KACHUMBER SALAD
5
Made of diced cucumbers, tomatoes, onions and cilantro with a touch of tangy sauce.
   
Soups  
   
Mulligatwany soup
3
Traditional Indian soup made from lentils and vegetables (pureed).
Chicken Soup
3
Delicious chicken soup, with herbs and spices.
Tomato Soup
4
Indian style prepared tomato soup with touch of black pepper and cream
Seafood Special Soup
9
Chef’s special soup made with jumbo shrimp, crab and scallops (serves two).
   

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